Creamy Buttery Spread
Creamy Buttery Spread delivers a smooth, creamy texture and familiar buttery flavour for everyday foodservice use.
It is a practical option for cafés, bakeries, caterers and commercial kitchens looking for a reliable spread that performs across a wide range of preparation tasks.
Description
Bakels Creamy Buttery Spread is a butter replacer that is a blend of animal fat, cream and natural butter flavours, which culminates in 30% dairy content. It performs well in baked applications across the range of pastries, cookies and icings. A buttery yellow colour with a slightly buttery flavour and a soft workable texture once at ambient temperature.
Origin
Manufactured in New Zealand from imported and local ingredients.
GM Status
This product does not require Genetic Modification labelling.
Packaging
Polylined cardboard cartons.
Storage
Frozen at –18 °C or below.
Shelf Life
540 days from date of manufacture under recommended storage conditions.
Disclaimer
Nutritional Data
Average Quantity per 100g
Energy
Protein
Fat - Total
Fat - Saturated
Fat - Trans
Carbohydrate - Total
Carbohydrate - Sugars
Sodium
3100kJ
less than 1g
82g
46g
4.6g
less than 1g
less than 1g
11mg
Typical Analysis
All results at time of manufacture
Dairy Content (%)
Moisture (%)
Melting Point (°C)
30
15.5-17.5
36-39
Composition
Animal Fat, Cream (Milk), Flavour (Milk), Colour (160b), Antioxidant (307b), Food Acid (330)
Allergens: Contains Milk
Frying Oils
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