SOY BEAN OIL

Soy Bean Oil is a dependable vegetable oil designed for high-volume commercial kitchen use.

Its neutral taste and practical versatility make it suitable for frying, cooking, sauces, marinades and general food preparation across a broad range of menu styles.

Product Code

F1341-50, F1341-60

Description

A refined, bleached and deodorised liquid vegetable oil.

Origin

Manufactured in New Zealand from imported ingredients.

GM Status

This product does not require Genetic Modification labelling.

Packaging

13.5 kg or 18.4 kg bag in box (BNB).

Storage

Clean, dry areas away from heat and odorous materials.

Shelf Life

BNB up to 270 from date of manufacture under recommended storage conditions.

Disclaimer

All information and recommendations are based on tests and research believed to be reliable. No guarantee of their accuracy is made however. Since the manufacturers have no control over the conditions under which the products are transported to, stored, handled or used by purchasers, all recommendations and sales are made on the condition that the manufacturers and sellers will not be held liable for any damages resulting from their use. No representative of the manufacturers has any authority to waive or change the above provisions, but our technical staff is available to assist purchasers in adapting the forementioned products to their needs and circumstances. Nothing contained herein shall imply a recommendation to infringe any patents now or hereafter in existence. All ingredients and GMO or other ingredient statements for this product comply with New Zealand Food regulations and are subject to change. Customers exporting this product, or finished items made from this product, should check the regulations of the importing country.

Nutritional Data

Average Quantity per 100g

Energy

Protein

Fat - Total

Fat - Saturated

Fat - Monounsaturated

Fat - Polyunsaturated

Carbohydrate - Total

Carbohydrate - Sugars

Sodium

3700kJ

less than 1g

100g

14g

25g

61g

less than 1g

less than 1g

less than 5mg

Typical Analysis

All results at time of manufacture

Free Fatty Acids

Peroxide Value

Moisture

Colour (5 1/4" Cell)

Flavour/Odour

0.10% max

1.0 meq/kg max

0.10% max

25Y 2.5R max

Typical

Composition

Vegetable Oil, Natural Antioxidant (307b), Food Acid (330)

Allergens: Nil

Frying Oils

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